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158 results for “hiking”
Suspense Filmmaking Masterclass -- The Bomb Under the Table
I'll teach you to terrify an audience without showing them anything. We study the shower scene in Psycho (70 cuts, no knife-on-skin contact), the crop duster in North by Northwest (silence is scarier than music), and the dinner party in Rope (one continuous take). Tip: Always give the audience more information than the characters have. That's where suspense lives.
Hitchcock/Truffaut (First Edition, Hardcover)
The definitive book on filmmaking. Truffaut asked me 500 questions over five days. Every answer is a masterclass. This is the first American edition, 1967. Dog-eared at the Vertigo chapter because everyone always goes there first.
Chess Strategy Session (Tournament Level)
I played chess in Washington Square Park for money as a teenager. It taught me to think five moves ahead -- which is exactly what directing is. We play and I teach you to see patterns. Tip: In chess and filmmaking, the opening determines everything. Control the center early.
Comedy of Equals Workshop -- Screwball Technique
Bringing Up Baby and The Philadelphia Story are screwball comedies -- the man and woman are EQUALS in wit, speed, and stubbornness. I teach rapid-fire dialogue, physical comedy with dignity, and how to win an argument on screen while making the audience love both sides.
Playing the Villain -- Making Evil Magnetic
My best roles were women the audience shouldn't root for -- and did anyway. Margo Channing, Baby Jane Hudson, Regina Giddens. The secret? Villains believe they're the hero. Play their conviction, not their cruelty. We build three-dimensional antagonists in this workshop.
Acrobatics Fundamentals -- Flips, Rolls, and Wall Runs
Peking Opera trained me in acrobatics from age six. I teach forward rolls, backward rolls, cartwheels, wall runs, and basic flips -- all on safety mats. You don't need to be young. You need to be willing. Sammo Hung and I still warm up with these moves. Tip: Your hands and feet should never land at the same time.
Shakespeare for Screen Actors -- Making the Bard Breathe
I directed and starred in Looking for Richard because Shakespeare terrified me -- and the only way past fear is through it. We work on verse-speaking, iambic pentameter as BREATH not math, and finding the modern man inside the Elizabethan language. Richard III is our text. Bring your courage.
Accent & Dialect Masterclass -- Rebuilding Your Voice
I don't do accents -- I rebuild the architecture of speech. Jaw placement, tongue position, breath pattern, rhythm. We start with the International Phonetic Alphabet, then move to a specific accent of your choice. By the end, you won't be imitating -- you'll be THINKING in that accent. Tip: Record native speakers and transcribe what you HEAR, not what the words say.
Motivational Speaking Workshop -- Words That Move People
My commencement speeches have millions of views because I don't lecture -- I TELL STORIES. Every speech is a performance. Every performance is a truth. We work on structure, delivery, vulnerability, and the courage to say something real. Tip: If you're not a little afraid of what you're about to say, it's not worth saying.
August Wilson Complete Plays (Two-Volume Set)
The complete American Century Cycle -- ten plays spanning ten decades of Black American experience. My copies are marked up with director's notes, blocking ideas, and questions I still haven't answered. Wilson wrote this nation's story better than anyone. Start with Fences, end with Radio Golf.
Voice & Narration Workshop -- Making People Listen
I've narrated documentaries, audiobooks, and the voice of God himself. The secret? Slow down, breathe deeply, and mean every word. We work on resonance, pacing, and the art of reading text as if you're discovering it for the first time. Tip: Read the sentence silently first. Feel it. THEN say it aloud.
Neapolitan Cooking Class -- Cucina Povera e Ricca
I cook the food I grew up with in Pozzuoli -- pasta e fagioli, melanzane alla parmigiana, spaghetti con le vongole. Poor food made with dignity. I published two cookbooks because the kitchen is where I feel most myself. We cook for three hours and eat together. Tip: Never measure garlic. Measure with your heart.
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